Baked yoghurt chocolate cheesecake
We all know that food can conjure memories – whether happy or sad the power of food is truly amazing. A piece of toast with Kraft singles (yes plastic cheese), spaghetti and meatballs, hot Milo and pasticcio (Greek lasagne) all remind me of my Grandma. Fritz and egg reminds me of my Dad (while a happy memory I still cringe at the thought). Vegetable soup, eggs and chips, roasted vegetables and grilled chicken reminds me of my Mum. Cheesecake conjures up multiple memories for me. It reminds me of big family dinners at my Grandmas house (she makes the best cheesecake ever), working at The Cheesecake Shop (baked American cheesecake was my favourite) and eating Papa’s ricotta baked cheesecake in a park in Haberfield, Sydney. It is one of my favourite desserts. So at a cousin’s catch up and responsible for dessert, a cheesecake seemed like the most obvious choice. This baked cheesecake is light and not overly sweet. Ingredients: 1 pack of plain biscu...